Buttermilk Chicken
Buttermilk cornmeal fried chicken breast with a cherry dijon slaw on toasted pretzel roll.

Blackberry Turkey
Slow-roasted turkey with blackberry jam, jalapeno cream cheese, and spinach on grilled white panini bread.

Portabella Panini
Grilled portabella, asiago and red pepper spread, spinach, smoked gouda, red onion and balsamic glaze.

Un Deux Trois Melt
Fresh mozzarella, smoked gouda, and mild cheddar with fresh basil and sliced tomato on thick multi-grain bread.

Ham Panini
Deli ham, bacon, dill jack and swiss cheeses, with a honey dijon vinniagrette and mayo.

Cranberry Chicken Sausage
Wisconsin grilled chicken sausage served on a ciabatta roll with fried leeks and cranberry horseradish dressing.

Roast Beef on Rye
Sliced roasted beef on dark rye with cheddar dressing, caramelized onions, tomato, and fresh greens.

Grass-fed 1/2 lb. Burger
Certified angus burger grilled to order.
Go lean! Try the elk burger, same great taste, less fat.
Top it off with cheese, mushrooms, onions, or bacon for a small upcharge.

Portabella & Goat Cheese Salad
Grilled portabella and herbed pan-seared goat cheese served on a bed of greens and topped with fried leeks, roasted pepper coulis, and a balsamic glaze.

Cheddar Apple Salad
Fresh apple slices, butter lettuce, applewood smoked bacon, cashews, and dried cranberries accented with cheddar dressing.

Maple Beet & Spinach Salad
Maple roasted beets on a bed of spinach with golden raisins, goat cheese, crispy bacon, fennel, and cinnamon and sugar walnuts with maple beet vinnagrette.

Classic Caesar
Fresh greens tossed in a house-made caesar dressing with croutons and parmesan cheese garnished with a parmesan crisp.

Soups

Soup du Jour
$2 cup / $3 bowl
$8 quart (if available)

Signature Soups - served daily
Traditional Baked French Onion - $4
Tomato Provencal - $4