Beer Battered Cod                                                                  $10
8 oz. Of cod, beer battered with New Glarus Spotted Cow and
fried to a light and crispy golden brown.

Baked Cod                                                                                 $10
8 oz. of baked cod, topped with a herb, garlic, and tomato
white wine sauce.

Herb Crusted Walleye                                                           $12
8 – 10 oz. of pan fried walleye, encrusted in an herb breading;
flavored with dill, basil, and parsley.

Pan Fried Perch                                                                        $14
8 oz. perch, pan fried in seasoned flour until golden brown.

Golden Fried Grouper                                                            $14
Fried with a light crispy crust.

All fish fry menu items includes cole slaw and choice of potato:
Baked Potato, German Potato Salad, French Fries, or Potato Pancakes.