Washington County's Original Farm to Table Restaurant. Rooted 2007. Chef and restaurateur, Jodi Janisse-Kanzenbach invites you to share a unique dining experience in the quaint and casual elegance of Cafe Soeurette.
Using fresh, locally grown ingredients, Chef Janisse creates a seasonal menu of eclectic fare.
Come visit Cafe Soeurette tonight - nestled in the Historic Main Street district of downtown West Bend.
Please scroll down to see upcoming events, or visit our event page!
New Menus!!! Our dinner menu has recently changed format to feature even more of Washington County and the surrounding areas' farms and small businesses. Our menu offers an abundance of 'small plates,' designed as appetizer bites to give you a small taste of a variety of dishes, and 'large plates,' which include some of our Cafe classics for those looking for a full entree portion. Alongside our new dinner menu is a New Drink Menu! Serving Dinner Monday - Saturday 5:00p - 9:00p
Check out The Bar's page to see nightly drink and food specials!Come and enjoy an appetizer or two at the bar starting at 4pm, Monday through Saturday!
Soeurette Soup Open for Lunch Upstairs!
Offering a quaint lunch counter and local market. You're invited to stop in and enjoy hot from-scratch soups, deli style sandwiches, paninis, fresh wraps, assorted homemade baked goods, Cafe canned goods, and purchase local farmers produce, meats, cheeses, preserves, and much more!
Lunch served from 11 - 2, Market open from 11-6. Monday - Saturday (Saturdays during Farmer's Market: Open at 8:00am)
Attire: What you are comfortable with, we're comfortable with!